Our ground coffee is especially suitable for espresso (especially for home coffeemakers or mocha teapots), it has a stronger taste and a more pronounced aroma with the characteristics of sugar cane, cherries and green apples.
However, it can also be prepared by filtration.
Origin of coffee: Colombia, Tolima, Planadas altitude 1,400–2,000 m.a.s.l. Degree of roasting: medium.
Variety: Caturra, Colombia, Típica, Castillo. Wet process method Characteristics: sugar cane, cherry, green apple.
Ingredients: Organic coffee, Organic CBD – cannabidiol.
CBD content: 15 g of coffee contains 18 mg of CBD. 100 g of coffee contains 120 mg of CBD.
Coffee with CBD – a combination worth trying
That’s right. Indeed, everyone – especially coffee lovers – should try a combination of coffee and CBD. While caffeine will quickly wake you up, CBD will harmonize you perfectly. CBD should neutralize the side effects of caffeine (especially once the caffeine begins to disappear).
Reviews
There are no reviews yet.